Here at The Prep, we are passionate about the food we provide for our children. We offer healthy and nutritious food cooked from scratch each day in our Pre-Prep kitchen and in The Oakery. We use fresh, seasonal ingredients - sourced locally where possible. Our meat and dairy produce are free-range or farm-assured, and our fish is sustainably sourced. All our cakes and biscuits are baked on site.
Since January 2015, the menu design has changed to include the allergen key at the bottom.
Allergenic ingredients in dishes now have to be displayed. More details are given in the daily menus in The Oakery. The kitchen continues to be a nut-free environment.
Michelle, Catering Manager